Continental $16 per guest Croissants Danishes Bagels Muffins Cream cheese, honey, butter and jams Fresh fruit tray Juices Brewed coffee Assorted teas May begin @ 8a.m.
Smoked Salmon Platter $5 per guest shaved red onions, capers and olive oil House-made Granola $4 per guest pressed Greek yogurt
$25 per guest
COURSE ONE Fruit Platters and Pastry Baskets to share on the table COURSE TWO Spring Vegetable and Local Goat Cheese Quiche with garden salad and sherry vinaigrette or Pan-Seared Oatmeal with honey-poached blueberries, candied pecans and banana or French Toast with fresh berries, 100% maple syrup, raspberry purée or Scrambled Eggs and Farmer’s Sausage with homefries and fruit salad Coffee, tea and juice
*Prices do not include taxes or gratuities. Prices and items are subject to change. A minimum of 15 guests are required for all set menus.